EDITION Hotels: F&B branding for the new generation of luxury

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EDITION Hotels are known for their distinct mix of sophistication and character, and the restaurants and bars within them are no exception. From New York to Tokyo, each property introduces a new dining concept that has to stand on its own while feeling unmistakably part of the EDITION world.

We create complete branding systems for EDITION’s restaurants and bars worldwide. Every element is designed to reflect the energy of the space while staying true to the EDITION identity. Below is a sampling of the restaurant brands we’ve created for EDITION.

Oroya
The Madrid EDITION

Jerónimo
The Madrid EDITION

lilac
The Tampa EDITION

We’ve partnered with chefs including Josh Niland, John Fraser, and Enrique Olvera to bring their restaurants to life. Each project is anchored in the chef’s vision while staying consistent with EDITION’s global identity.

FYSH
The Singapore EDITION

Wonder Room
The Singapore EDITION

Sophie
The Tokyo EDITION, Ginza

An EDITION dining room captures more than just a menu. It reflects the chef, the space, and the city around it, while remaining connected to the brand. Our work ensures those details come together seamlessly, giving each restaurant its own voice within a unified system.